Masala Mornings with Shireen Anwer

Ingredients Butter 8 ounces Ghee 4 ounces Caster sugar 16 ounces Eggs 6 Semolina 16 ounces Flour 4 ounces Baking powder 1 ½ tsp ...

Ingredients for sponge Eggs 4 Sugar 4 ounce Baking powder 1 tsp Ingredients for filling Milk ¼ cup Eggs 2 separated Flour 1 tsp h...

Ingredients Undercut long pasanday ½ kg Ginger garlic paste 1 tsp Ripe papaya grinded 1 tbsp heaped Green chilies 1 tsp grinded Cor...

Ingredients Chicken boneless ½ kg cubes National tandori masala 1 packet Egg 1 Lemon juice 1 tbsp Corn flour 1 tbsp Method Marina...

Ingredients Chicken 1 kg 8 pieces Yogurt 1 cup All spice 1 tsp Chili powder 2 tsp Salt 1 ½ tsp leveled Ginger garlic 1 tbsp Almon...

Ingredients Milk 1 liter Sago dana 2 tbsp soaked for 30 minutes Vermicelli ½ cup Sugar ½ cup Powdered milk ½ cup Kewra water 1 tsp...

Ingredients for base Digestive biscuit 200 gm Butter 100 gm melted Ingredients for cheese cake filling Cream cheese 200 gm Whi...