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Saturday, 15 February 2014

Noodles and vegetable kabab


Ingredients
Boiled noodles 2 cups
Carrots 1 cut into tiny cubes and boiled
Capsicum 1 cut into tiny cubes
Cabbage 1 cup cut into tiny cubes
Crushed red pepper 1 ½ tsp
Green chilies chopped 2
Coriander leaves chopped 2 tbsp
Potatoes boiled and mashed 2 cup
Salt 1 ½ tsp
Cumin roasted and crushed 1 tsp
Chat masala 1 tsp
Fresh bread crumbs 1 ½ cup
Egg 1 to 2
Method
Boil noodles and boil carrots, boil potatoes and mashed, mix all together except egg and crumbs, make into Pattie shape, make a hole in center like waras, dip in eggs, roll in crumbs, deep fry.

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