Beef Pieces 1/2 kilo
Cumin Seeds 1 tbsp
Red Chili Powder 1tbsp
Poppy Seeds 1 tbsp
Black Pepper Powder 1 tsp
Crushed Papaya 1 tsp
Salt to taste
Yogurt 1 tbsp
Oil 1 tsp
Ginger/Garlic Paste 1 tbsp
Eggs as required
Breadcrumbs as required
Oil for frying
Wooden skewers
Method:
Cut the beef in small pieces. Mix all masala with oil and yogurt. Rub the beef botis evenly with this masala marinate for at least 1/2 hr. Than skewer the botis. coat with bread crumbs. Beat the eggs well dip the skewers in it and deeep fry it.
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