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Friday, 31 October 2014

Pizza DoughNut


INGREDIENTS FOR PIZZA DOUGH
Flour 2 cups
Salt ½ tsp
Sugar 1 tsp
Egg 1
Oil ¼ cup
Instant Yeast 1 ½ tsp
Luke Warm Water to knead

METHOD
Knead altogether into a soft dough, leave to rise until double, punch dough, make into balls, stuff with pizza filling, dip in egg, roll in crumbs and deep fry.

INGREDIENTS FOR FILLING
Chicken Boiled and Shredded 1 cup
Pizza Sauce 2 tbsp
Capsicum Finely Chopped 2 tbsp
Sweet Corn 2 tbsp
Oregano Leaves 1 tsp
Pickled Cucumber Chopped 1 tbsp
Cabbage Finely Chopped 1 tbsp
Cheddar Cheese Grated 1 cup

METHOD FOR FILLING
Mix altogether in a bowl stuffed in pizza doughnut.

1 comment:

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