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Friday, 15 November 2013

Oat milk cookies


Ingredients
Butter 4 ounces
Brown sugar 4 ounces
Vanilla 1 tsp
Chocolate grated ½ cup
Salt ¼ tsp
Baking soda ½ tsp
Sugar ½ cup
Egg 1
Oats 1 ¼ cup chopperized
Flour 1 cup
Baking powder ½ tsp
Chocolate chips ½ cup
Method
Mix together flour, chopperized oats, salt, baking powder and baking soda. Beat butter with both the sugar till fluffy, add vanilla and egg beat well add the combined mixture of flour and oats to the butter sugar mixture, mix well, add grated chocolate and chocolate chips, shape dough into small ball cookie size, bake on ungreased cookie sheet for 10 to 12 minutes on 190 degree C.

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