Hot and sour soup

Ingredients
Chciekn 1 breast thinly sliced
Prawns 6 to 8 chopped
Stock 6 cups
Bean sprouts ½ cup
Bean curd 1 cut into tiny cubes
Cabbage finely sliced 4 tbsp
Carrots finely chopped 3 tbsp
Coriander laves 2 tbsp
Soya sauce 2 tbsp
Chili sauce 1 tbsp
Salt 1 tsp
Sugar 1 tsphaepd
Ketchup ½ cup
White vinegar ½ cup
Egg 1
Method
Marinate chicken and prawns with salt, white pepper, and corn flour 1 tsp, boil stock add in marinated chiken and prawns with salt, white pepper ½ tsp and chopped vegatables cook for 10 minutes then add soya sauce, chili sauce, ketchup and vinegar, thicken soup with corn flour paste, lastly add beaten egg, remove add lastly add coriander leaves.