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Tuesday 20 August 2013

Nauratan chatni



Ingredients
Sugar 1 kg
Water 3 cups
Kerry peeled and grated 1 kg soaked in water(drain water)
Dried dates 15 thinly sliced soaked overnight
Raisons 3 tbsp soaked in water
Almonds 3 tbsp blanched and sliced
Char maghaz 1 tbsp
Onion seeds 1 tbsp
Crushed red pepper 1 tbsp
Salt 1 tsp
Method
Cook sugar syrup by cooking together water and sugar for 10 minutes add grated Kerry, dried dates sliced, ginger sliced, char maghaz, raisons, almonds, crushed red pepper, onion seeds and salt, cook till chatni thick, remove cool and fill in sterilized bottles.