Indian style drumstick

Ingredients
Chicken drumsticks ½ kg give cuts
Yogurt ½ cup
Ground coriander roasted 1 ½ tsp
Roasted and grounded cumin 1 ½ tsp
Turmeric ½ tsp
Chili powder 1 tsp
Allspice ½ tsp
Pinch of orange color
Onion rings, mint leaves and tomato slices for garnishing
Method
Give cuts on drumsticks, marinate with all the ingredients for 2 hours, bake in a preheated oven on a greased tray for 30 minutes, turning occasionally, serve garnished with onion rings, tomato slices, mint leaves.