Ingredients
Chicken thinly sliced ½ kg
Capsicum 1 chopped into tiny cubes
Onion 1 chopped
Mixed herbs 1 tsp
Salt 1 tsp
Red pepper crushed 1 tsp
Garlic crushed 1 tsp
Oil ¼ cup
Any pasta boiled 2-3 cups
Tomato puree 1 cup
Cheddar cheese 1 cup grated
Sweet corn ½ cup
Ketchup ¼ cup
Method
Heat oil in a pan add chopped onion with garlic fry till light golden add chicken stir fry add seasonings, tomato puree, fold in boiled pasta with capsicum and sweet corn, mix well, spread ½ mixture in a baking dish top with ½ cup of grated cheese, again pasta, again cheese and bake for 15 minute until cheese melt.
0 comments:
Post a Comment