Ingredients for base
Chocolate biscuits crumbs 2 cups heaped
Butter 3 ounces
Ingredients for filling
Sugar 3 ounces
Milk 1 ½ cup
Corn flour 1 tbsp heaped
Corn syrup 1 tbsp
Gelatin 1 tbsp heaped
Banana or mint essence few drops
Green color few drops
Bananas 3 sliced
Whipped cream 1 cup + ½ cup
Method for base
Combine crushed biscuits and butter, press on a bottom of a 9 inch pie plate, bake for 10 minutes.
Method for filling
Cook milk and sugar add dissolved corn flour, cook till thick, dissolve gelatin in ¼ cup water, add to corn flour mixture, add essence, color and corn syrup, fold in whipped cream. Slice bananas, arrange on biscuit base, pour filling on bananas, chill until set, and decorate with whipped cream.
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