Masalay dar sokha mutton

Ingredients
Mutton ½ kg
Onion 3 chopped
Tomatoes 3 chopped
Garlic chopped 3 tbsp
Ginger chopped 1 tbsp
Oil ½ cup
Turmeric ½ tsp
Coriander powder 1 tsp
Salt 1 tsp
Chili powder 1 tsp
Black pepper ½ tsp
Allspice ½ tsp
Green chilies 4
Coriander 2 tbsp
Method
Heat oil fry chopped onion add ginger garlic chopped, add mutton, fry well add all the dry seasonings with chopped tomatoes, fry well add 2 cups water, cover and cook till done, lastly add coriander leaves, green chilies and serve.