China grass

Ingredients
Milk 1 kg
China grass powder 1 ½ tsp
Vanilla essence ½ tsp
Pink color few drops
Sugar ¾ cup
Almonds and pistachio chopped 2 tbsp
Method
Soak china grass powder in 1 cup water, cook until dissolved, mix in milk, cook for 10 minutes with sugar add dissolved china grass, remove in a bowl, beat well, top with badam pista, color essence, leave to set until firm. Serve chilled.