Fried bread dahi wadas

Ingredients
Bread slices 8 cut in rounds and deep fried
Yogurt 750 gm whipped
Milk ¼ cup
Salt ½ tsp
Garlic paste ½ tsp
White cumin roasted and crushed 1 tsp
Chat masala 1 tsp
Crushed red pepper 1 tsp
Ingredients for baghar
Oil 3 tbsp
Button red chilies 4 to 6
Crushed garlic ½ tsp
White cumin ½ tsp whole
Chopped coriander and green chilies to garnish
Method
Cut bread slices in round with cookie cutter, deep fry, soak in water for 10 minutes, press well to remove water then arrange in platter, beat yogurt with milk add in salt, garlic paste, white cumin roasted and crushed, pour this over the soaked bread, sprinkle top with chat masala on each fried bread circle, top with crushed red pepper, give baghar, serve garnished with chopped coriander and green chilies.