Banana Royal

Ingredients for base:
Crushed biscuits 2 cups
Melted butter 4 tbsp
Ingredients for filling:
Egg whites 2 stiffly beaten
Caster sugar ½ cup
Gelatin 1 tbsp
Water ¼ cup
Fresh cream whipped 300 grams
Yogurt 1 glass
Banana jelly 2 packets
Method for base:
1. Crush biscuits, mix with butter. Line the base of a dish.
Method for filling:
1. Beat cream and caster sugar together. Mix in the yogurt with dissolved gelatin.
2. In other bowl beat egg whites stiff.
3. Fold in the mixture with 1 packet of banana jelly crystals.
4. Mix well pour over the biscuit base and leave it to set.
5. For topping dissolve the second packet of banana jelly in ¾ cup of water.
6. Cool, now very gently spread the jelly on the set filling and serve.