Meat ball lollypops

Ingredients:
Mince ½ kg
Onion 1 ground
Salt 1 tsp
Black pepper 1 tsp
Paprika 1 tsp
Corn flour 2 tbsp
Ginger garlic 1 tsp
Egg 1
Bread 2 slices soaked in milk
Coriander leaves 2 tbsp
Ingredients for salt:
Oil 2 tbsp
Garlic paste 1 tsp
Onion chopped 2 tbsp
Ketchup ½ cup
Chili sauce 1 tbsp
Water 1 cup
Corn flour 2 tbsp
Salt ½ tsp
Black pepper ½ tsp
Method for meatballs:
1. put all together in a chopper, chopperize until smooth.
2. make into round balls. shallow fry
3. toss in sauce. serve in a platter, fized with lolly pop sticks
4. serve sprinkles with fnely chopped coriander
method for sauce:
1. heat oil, fry onion and garlic paste till transparent
2. add ketchup, chili suace, water, corn flour, salt and pepper. cook till thick. add in meat balls. cook till well coanted in sauce.