Stuffed mince kababs

Ingredients
Mince 250 gm
Water 1 cup
Chili powder 1 tsp
Turmeric ½ tsp
Salt 1 tsp leveled
Ginger garlic 1 tsp
Onion chopped 2 tbsp
Potatoes ½ kg peeled, boiled and mashed
Eggs 1 to 2 beaten
Bread crumbs as required
Oil 2 tbsp
White vinegar 2 tbsp
Wooster sauce 2 tbsp
Black pepper ½ tsp
Mustard powder ½ tsp
Salt ½ tsp
Chopped coriander and green chilies as required
Method
Boil mince with one cup water, salt, chili powder, turmeric, ginger garlic and chopped onion till water dries completely, then add in the mince vinegar Wooster sauce, black pepper, mustard powder, fry well, cool mince add chopped coriander and green chilies, take a portion of boiled potatoes, fill with 1 tsp of mince filling, form into a Pattie shape, dip in beaten egg, roll in crumbs and deep fry.