Ingredients
Tamarind pulp 1 cup
Sugar ½ cup
Salt ½ tsp
Crushed red pepper ½ tsp heaped
Cumin roasted and crushed 1 tsp
Sonth grinded 1 tsp
Method
Cook together imli pulp, sugar, add cumin, salt, crushed red pepper, lastly add sonth and remove.
Wednesday, 21 August 2013
Sonth ki chatni
Ingredients
Tamarind pulp 1 cup
Sugar ½ cup
Salt ½ tsp
Crushed red pepper ½ tsp heaped
Cumin roasted and crushed 1 tsp
Sonth grinded 1 tsp
Method
Cook together imli pulp, sugar, add cumin, salt, crushed red pepper, lastly add sonth and remove.
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1 comments:
Imli ki chutney by Rennee Foods delivers the perfect sweet-tangy balance that instantly enhances your chaat, snacks, and home-style meals.
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